Nutrition for Body and Soul

McKenzie’s Gluten-Free Cookies

on March 8, 2014

My son’s girlfriend made these gluten-free cookies the other night and they were fabulous!!!  And, I’m not a sweets eater!


2 1/2 cups of powdered sugar

3/4 cup of cocoa powder

1/4 tsp. salt

2/3 cup mini chocolate chips (she used vegan chips) she also threw in some peanut butter chips, opt.

4 egg whites

2 tsp. vanilla extract

1 cup creamy peanut butter

She mixed the first 4 ingredients and then in a separate bowl she beat the eggs w/ an electric beater until they were thick….you don’t want thick peaks but you want it to be on the thicker side, and then you fold in the vanilla and peanut butter!

Bake at 375 for about 12 min.


To die for!!  Enjoy!

2 responses to “McKenzie’s Gluten-Free Cookies

  1. Joanna says:



  2. Mckenzie says:

    These are Soo yummy so glad that your sharing them!!! 🙂


Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s


"5 minute walks"


Food and Travel

Easy Vegetarian Recipes

Welcome to the new world of Food where cooking is all Fun

Standing Strong Wellness

Holistic Nutrition Consultant - Strong Bodies = Strong Minds!


The idea is to die young as late as possible.

Teacups & Pearls

Dig in, fill your plate and come back for seconds.

The Wellness Paige

Nutrition for Body and Soul


Nutrition for Body and Soul

%d bloggers like this: