Food4ThoughtWellness

Nutrition for Body and Soul

Chicken, Peach & Fig Salad with Ricotta Salata

on February 23, 2021

Sometimes we just need new ideas! Especially for salads. This one looks yummy!

Chicken, peach & fig salad with ricotta salata

Ingredients

2 cup(s) Mixed greens

1½ Tbsp, divided Low fat balsamic vinaigrette salad dressing

Peach(es) 1 small, sliced

Fresh fig(s) 2 medium, sliced

Cooked skinless boneless chicken breast(s) 3 oz, sliced

Ricotta salata cheese 1 Tbsp, crumbled, or feta cheese

Basil 4 leaf/leaves, or mint leaves, torn

Instructions

Toss mixed greens with 1 ½ tsp dressing; top with remaining ingredients and drizzle with remaining 1 Tbsp dressing.

Makes 1 serving.

Enjoy!

#food4thought


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